Brunch served 10 ’til 3

Avocado Toast

Served on seeded batch loaf with labneh, lemon, chilli oil, harissa & toasted seeds (gfo)

– poached eggs 2
– vegan bacon 2
– oak smoked salmon 3
– grilled halloumi 2
7.5

Granola Bowl

Toasted seeds & nuts granola with berries, greek yoghurt & maple syrup (veo)
6.5

Eggs Royale

Two poached eggs, oak smoked salmon, cress, English muffins, hollandaise
9.5

Savoury Breakfast Bowl

Grilled vegan sausage, avocado, spinach, roasted vine tomatoes, mushrooms, free range eggs, hash browns, house baked beans and seeded batch toast (veo/gfo)
9.95

Forager’s Toast

Creamy wild mushrooms, asparagus, truffle zest, poached egg and toasted seeds served on brioche toast

9.5

Sweetcorn Fritters

Crispy homemade fritters served with avocado, grilled halloumi, a poached egg, harissa, toasted seeds and baby leaves
9.5


Lunch

Bagels

See our specials board for Bagel of the Week

Served with our delicious house salad & dressing

New Yorker

‘Pastrami’, melted cheese, dill pickles, mustard mayo and fresh vine tomato
7.5 (veo)

Avo Rocks

Avocado and fresh vine tomato with a chilli oil, rock salt and lemon dressing & vegan mayo
7.0 (veo/gfo)

Roast Pesto ‘Chickhun’

Vegan roast chicken in pesto mayo with slow roasted cherry tomatoes, mozzarella and red onion pickles (veo/gfo)
7.5

Salad Bowl

Skylark Nourish Bowl

Ask your server for this week’s option (veo/gfo)
9.5

Skylark Buttermilk Stack

Belly busting 5 stack of fresh and fluffy Buttermilk pancakes with:

Maple syrup, vegan bacon, blueberries & honeycomb butter
9.0

Berries, toasted nuts, Mascarpone and Maple syrup
9.5

Caramelised banana, Mascarpone, Nutella & salted caramel
9.5


Skylark Mini Menu

For tiny tums under 12

Porridge Bowl (served until 11.30)

Banana + choc chip
Berries + maple syrup
3.5

Beans on Toast

On white or seeded batch with salad

3.95

Cheesy Veggie Sausage Toastie

Served with ketchup & salad
4.5

Hummus & Dippers

Hummus pot with carrot & cucumber sticks,
cherry tomatoes & mixed berries
3.95

Sandwiches

Served with salad. Choose from:

  • Hummus
  • Tuna
  • Cheese
  • Jam
  • Nutella

4.25


Drinks

Babyccino
1.5

Mini Hot Choc
1.70
– Marshmallow & Cream .50

Milk
1.0

Selection of cold drinks available from the fridge.


Allergens:

Our products are made in a kitchen that uses:
WHEAT (GLUTEN), EGGS, MILK, PEANUTS,
TREE NUTS, SESAME, SOYA, MUSTARD.

(GFO/VEO – Gluten Free Options/Vegan Options)

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